Whether for whole animal butchery or trimming fats, a boning knife is a butcher’s best friend. With a sharp point and a narrow blade, it’s great for breaking down and cleaning poultry, meat, and fish. Our curved boning knife can be used for any protein but is best suited to fish.

Sakai Takayuki Hien Silver Steel No.3 Mirrored Finish Kiritsuke Yanagiba 270mm Ebony with Double Ring Handle with SheathHot on Sale
$232.00 Original price was: $232.00.$69.60Current price is: $69.60.

S1 Series High Carbon 8-Inch Honing Steel, Forged German Steel, 62854Hot on Sale
$29.95 Original price was: $29.95.$14.97Current price is: $14.97.
6″ Curved Boning Knife – Tahoe BlissOnline now
$324.00 Original price was: $324.00.$97.20Current price is: $97.20.
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SKU:
US-647685_sp6741808611403
Category: Kitchen Knives
Description
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