Specifications:
Knife Type: Santoku
Steel Type: VG1 (Stain resistant steel)
Blade Hardness: HRC 58-59
Blade Type: Double edged blade
Blade Length: 170mm (6.7″)
Blade Height: 46mm (1.8″)
Blade Thickness: 1.9mm (0.075″)
Ferrule Material: Plastic
Handle Material: Walnut
Handle Length: 134mm (5.3″)
Weight: 117g (4.1 ounces)
Use and Care
– Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
– Hand wash with warm water and towel dry.
– Use a sharpening stone to maintain the sharpness of the blade.
– Do not use a dishwasher to clean your knife.