Sakai Kikumori Choyo 300mm Sakimaru Takohiki Shirogami 2 with Saya is available to buy on the official shop of Major League Baseball. This is the perfect way to support your favourite team and show your allegiance. You can buy the Sakai Kikumori Choyo 300mm Sakimaru Takohiki Shirogami 2 with Saya item in any size and any number of colours.
Sakai Kikumori ‘Choyo’ 300mm Sakimaru Takohiki. Single bevel shirogami #2 core with mirror polish iron cladding. Octagonal magnolia wood and water buffalo ferrule handle. Comes with saya.
These have a light blade with a thin, low beveled kireba so the yanagis — that usually rely on weight to help propel a pull cut —
slice just as easily as heavier ones.
Shirogami #2 is very responsive to sharpening stones, taking an extremely fine but biting edge easily. It is a highly reactive carbon steel.
Choyo series knives represent some of the best of Sakai’s knife making. They are made by craftspeople who are highly respected for preserving demanding traditional techniques while contributing their own refinements and creativity to the trade.
These Sakai Kikumori Choyo 300mm Sakimaru Takohiki Shirogami 2 with Saya items are perfect for people who love to watch football. You can show your support for your favorite football team with item that has their logo and colors on it.
Choyo Shirogami 2 knives are forged by Tanaka Hamono. Tanaka-san’s top level forging and heat treatments make for unusually easy sharpening, superb edge life and toughness.
Choyo grinder and polisher is Morihiro Hamono.
Morihiro-san’s grinding is superb; he pioneered this low kiriba
grind on wa-gyuto. The characteristic result of this grinding and polishing are the even, wide bevels, chamfered spine and brilliant mirror polish.
Sakai Kikumori was started in 1926 and draws on Sakai’s 600 year history as the major center of traditional Japanese cutlery manufacturing. They work with a large variety of Sakai’s best smiths, sharpeners and small factories to offer a wide variety of knives ranging from traditional to modern.
This knife has a hard carbon steel core with iron cladding for added durability. The entire blade will develop a patina with use, and especially so with acidic foods. Special attention is needed to keep from rusting. Hand wash and dry before storing.
Do not leave wet and do not use a dishwasher.
Rust can be removed with a light abrasive.
Hardwood-end grain or softwood long grain cutting boards are preferred.
Avoid bamboo and plastic cutting boards.
| Steel Type | Shirogami 2 |
| Handle Material | Magnolia Wood & Water Buffalo Horn |
| Weight | 82.6g |
| Height at Heel | 30mm |
| Overall Length | 451mm |
| Cutting Edge Length | 294mm |
| Thickness | 3.5mm |
| HRC | 60-61 |
*Actual weights and measurements may vary piece to piece
These knifes come from the maker with lacquer on the blade for corrosion protection during shipping. It can be removed using acetone or lacquer thinner (follow manufacturers instructions for use).
If you would like us to remove it prior to shipping, enter “Please remove lacquer” in the +Special Instructions on the Cart page. This could delay shipping by up to 5 days.
