Handmade by Daniel Hilgenberg of Silverthorn Knife & Tool, 6″ BD-1 Stainless Steel blade, 58-59Rc. 95-130g depending on handle material.
We are very happy to offer these high-performance boning knives in our butcher knife line-up. These are tough, nimble and hold a great edge without being difficult to sharpen.
Designed by Daniel Hilgenberg and chef & butcher Justin Meddis from Rose’s in Durham, NC. This knife is able to keep up with the demands of large production butchery, as well as being able to do clean precise work. These have received rave reviews from the butchers we know who use them!
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